Winery BovaroCadeau Recioto della Valpolicella
Red wine
This wine is a blend of 2 varietals which are the Corvina and the Corvinone.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Cadeau Recioto della Valpolicella of the Winery Bovaro is in the top 30 of wines of Recioto della Valpolicella.
Taste structure of the Cadeau Recioto della Valpolicella from the Winery Bovaro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cadeau Recioto della Valpolicella of Winery Bovaro in the region of Vénétie is a powerful with a nice freshness.
Food and wine pairings with Cadeau Recioto della Valpolicella
Pairings that work perfectly with Cadeau Recioto della Valpolicella
Original food and wine pairings with Cadeau Recioto della Valpolicella
The Cadeau Recioto della Valpolicella of Winery Bovaro matches generally quite well with dishes of beef, pasta or veal such as recipes of autumn beef bourguignon, light lasagne without béchamel sauce or veal fillet stroganoff.
Details and technical informations about Winery Bovaro's Cadeau Recioto della Valpolicella.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Cadeau Recioto della Valpolicella from Winery Bovaro are 2013
Informations about the Winery Bovaro
The Winery Bovaro is one of of the world's greatest estates. It offers 5 wines for sale in the of Recioto della Valpolicella to come and discover on site or to buy online.
The wine region of Recioto della Valpolicella
The wine region of Recioto della Valpolicella is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Quintarelli Giuseppe or the Domaine Bertani produce mainly wines sweet, red and sparkling. The most planted grape varieties in the region of Recioto della Valpolicella are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Recioto della Valpolicella often reveals types of flavors of cherry, pepper or leather and sometimes also flavors of raspberry, cream or oaky.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
