Winery Bouchard Aîné & Fils - Chablis Premier Cru Les Vaillons

Winery Bouchard Aîné & FilsChablis Premier Cru Les Vaillons

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Chablis Premier Cru Les Vaillons of Winery Bouchard Aîné & Fils is a white wine from the region of Chablis Premier Cru of Burgundy.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Chablis Premier Cru Les Vaillons of the Winery Bouchard Aîné & Fils is in the top 30 of wines of Chablis Premier Cru.

Taste structure of the Chablis Premier Cru Les Vaillons from the Winery Bouchard Aîné & Fils

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chablis Premier Cru Les Vaillons of Winery Bouchard Aîné & Fils in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with earth taste

honey, stone

On the nose the Chablis Premier Cru Les Vaillons of Winery Bouchard Aîné & Fils in the region of Burgundy often reveals types of flavors of oaky, citrus or butter and sometimes also flavors of green apple, vanilla or lemon.

Details and technical informations about Winery Bouchard Aîné & Fils's Chablis Premier Cru Les Vaillons.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Chablis Premier Cru Les Vaillons - 2017
In the top 30 of of Chablis Premier Cru wines
Average rating: 4.311110
Chablis Premier Cru Les Vaillons - 2016
In the top 30 of of Chablis Premier Cru wines
Average rating: 3.911110
Chablis Premier Cru Les Vaillons - 2015
In the top 30 of of Chablis Premier Cru wines
Average rating: 4.311110
Chablis Premier Cru Les Vaillons - 2014
In the top 30 of of Chablis Premier Cru wines
Average rating: 4.211110
Chablis Premier Cru Les Vaillons - 2013
In the top 30 of of Chablis Premier Cru wines
Average rating: 4.211110
Chablis Premier Cru Les Vaillons - 2012
In the top 30 of of Chablis Premier Cru wines
Average rating: 3.61110.50
Chablis Premier Cru Les Vaillons - 2011
In the top 30 of of Chablis Premier Cru wines
Average rating: 4.111110

The best vintages of Chablis Premier Cru Les Vaillons from Winery Bouchard Aîné & Fils are 2017, 2015, 2014, 2013 and 2011.

Informations about the Winery Bouchard Aîné & Fils

The winery offers 246 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Boisset Collection.
It is in the top 3 of the best estates in the region
It is located in Chablis Premier Cru in the region of Burgundy

The Winery Bouchard Aîné & Fils is one of of the world's greatest estates. It offers 290 wines for sale in the of Chablis Premier Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 3500 of of France wines
In the top 35 of of Chablis Premier Cru wines
In the top 2500 of white wines
In the top 20000 wines of the world

The wine region of Chablis Premier Cru

Elegant intermediate level of the Chablis area (40 official climats, 17 lieux-dits): exclusive signature Chardonnay as white king — pale gold robe with green tints and chiselled mineral profile with notes of white flowers, citrus, green apple, light honey and the hallmark touch of gunflint, iodine and oyster shell, taut palate with vivid acidity and long finish. AOC (1938), ~750 ha on Kimmeridgian limestones with Exogyra virgula fossils, ageing 5-15 years.


The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Reims Mountain

Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).

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