Winery BoschkloofPatatsblanc N Versnit Wit
White wine
This wine is a blend of 2 varietals which are the Chenin blanc and the Colombard.
This wine generally goes well with fruity desserts, lean fish or shellfish.
Wine flavors and olphactive analysis
On the nose the Patatsblanc N Versnit Wit of Winery Boschkloof in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Patatsblanc N Versnit Wit
Pairings that work perfectly with Patatsblanc N Versnit Wit
Original food and wine pairings with Patatsblanc N Versnit Wit
The Patatsblanc N Versnit Wit of Winery Boschkloof matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of raoul's bouillabaisse, fish soup from marseille by lucette or express cherry clafoutis.
Details and technical informations about Winery Boschkloof's Patatsblanc N Versnit Wit.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Patatsblanc N Versnit Wit from Winery Boschkloof are 2015, 2016, 2019, 2017 and 0.
Informations about the Winery Boschkloof
The Winery Boschkloof is one of of the world's greatest estates. It offers 22 wines for sale in the of Montagu to come and discover on site or to buy online.
The wine region of Montagu
The wine region of Montagu is located in the region of Klein Karoo of Western Cape of South Africa. Wineries and vineyards like the Domaine Boschkloof or the Domaine Montagu Wine & Spirits produce mainly wines natural sweet, white and red. The most planted grape varieties in the region of Montagu are Chenin blanc, Muscadelle and Colombard, they are then used in wines in blends or as a single variety. On the nose of Montagu often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
