Winery Bosc Pere & FilsLe B de Bosc Cotes De Castillon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Le B de Bosc Cotes De Castillon of the Winery Bosc Pere & Fils is in the top 40 of wines of Castillon - Côtes de Bordeaux.
Taste structure of the Le B de Bosc Cotes De Castillon from the Winery Bosc Pere & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le B de Bosc Cotes De Castillon of Winery Bosc Pere & Fils in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le B de Bosc Cotes De Castillon
Pairings that work perfectly with Le B de Bosc Cotes De Castillon
Original food and wine pairings with Le B de Bosc Cotes De Castillon
The Le B de Bosc Cotes De Castillon of Winery Bosc Pere & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of venison leg in casserole, sauté of veal with corsican style or duck breast with honey sauce.
Details and technical informations about Winery Bosc Pere & Fils's Le B de Bosc Cotes De Castillon.
Discover the grape variety: Minella Bianca
Lively and aromatic dry whites with a pale golden colour, supple palate and preserved acidity, with signature aromas of citrus (lemon), white flowers (acacia), white stone fruit (pear) and saline marine notes. A confidential island profile. Preserved for its heritage value, it produces artisanal local cuvées studied for their genetic interest. An indigenous Italian white variety from Sicily, grown in confidential quantities among rare Sicilian autochthonous varieties.
Informations about the Winery Bosc Pere & Fils
The Winery Bosc Pere & Fils is one of of the world's greatest estates. It offers 9 wines for sale in the of Castillon - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Castillon - Côtes de Bordeaux
Bordeaux right bank east of Saint-Émilion: signature Merlot as king red (~75%) - fleshy and fruity with notes of black cherry, ripe plum, blackberry, red fruits, undergrowth and a touch of spice, round tannins and signature velvet. Perfumed Cabernet Franc and structuring Cabernet Sauvignon in support. A style close to Saint-Émilion at an accessible price. AOC (2009, Côtes de Bordeaux), ~2,300 ha over 9 communes, clay-limestone on plateau and gravel, ageing 5-12 years.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
