Winery Bondola - Ticino

Winery BondolaTicino

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ticino of Winery Bondola is a red wine from the region of Ticino.
This wine generally goes well with

Details and technical informations about Winery Bondola's Ticino.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Çal Karası

Light reds with a clear ruby robe, smooth tannins and a vivid palate with bright acidity, showing signature aromas of red fruits (cherry, pomegranate), mild spices and floral notes. Also vinified as bright, refreshing rosés. Star of the Denizli region in western Anatolia, one of the great ambassadors of the Turkish variety revival. Turkish autochtone black variety.

Last vintages of this wine

Ticino - 0
In the top 100 of of Ticino wines
Average rating: 3.61110.50

The best vintages of Ticino from Winery Bondola are 0

Informations about the Winery Bondola

The winery offers 1 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Ticino

The Winery Bondola is one of of the world's greatest estates. It offers 3 wines for sale in the of Ticino to come and discover on site or to buy online.

Top wine Ticino
In the top 8500 of of Switzerland wines
In the top 750 of of Ticino wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Ticino

Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.

The word of the wine: Second wine

In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".

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