Winery Bogati - Black Label Club Nina Blanca White

Winery BogatiBlack Label Club Nina Blanca White

The Black Label Club Nina Blanca White of Winery Bogati is a wine from the region of Virginia.
This wine generally goes well with
The Black Label Club Nina Blanca White of the Winery Bogati is in the top 0 of wines of Virginia.

Details and technical informations about Winery Bogati's Black Label Club Nina Blanca White.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdelho

The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.

Informations about the Winery Bogati

The winery offers 11 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Virginie

The Winery Bogati is one of of the world's greatest estates. It offers 9 wines for sale in the of Virginia to come and discover on site or to buy online.

Top wine Virginia
In the top 100000 of of United States wines
In the top 150 of of Virginia wines
In the top 250000 of wines
In the top 750000 wines of the world

The wine region of Virginia

Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.

The word of the wine: Rancio

Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).

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