Winery Boedecker - Anderson Family Vineyard Pinot Noir

Winery BoedeckerAnderson Family Vineyard Pinot Noir

The Anderson Family Vineyard Pinot Noir of Winery Boedecker is a wine from the region of Willamette Valley of Oregon.
This wine generally goes well with
The Anderson Family Vineyard Pinot Noir of the Winery Boedecker is in the top 0 of wines of Willamette Valley.

Details and technical informations about Winery Boedecker's Anderson Family Vineyard Pinot Noir.

Winemaker
Stewart Boedecker
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.1°
Allergens
Contains sulfites

Discover the grape variety: Codivarta

Codivarta blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Codivarta blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Boedecker

The winery offers 36 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Willamette Valley in the region of Oregon
Find the Winery Boedecker on Facebook and on Twitter

The Winery Boedecker is one of of the world's great estates. It offers 27 wines for sale in the of Willamette Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 90000 of of United States wines
In the top 4000 of of Willamette Valley wines
In the top 400000 of wines
In the top 700000 wines of the world

The wine region of Willamette Valley

The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .


The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.

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