Winery Tierra AdentroGran Reserva
Red wine
This wine generally goes well with poultry, beef or lamb.
The Gran Reserva of the Winery Tierra Adentro is in the top 10 of wines of Zacatecas.
Wine flavors and olphactive analysis
Food and wine pairings with Gran Reserva
Pairings that work perfectly with Gran Reserva
Original food and wine pairings with Gran Reserva
The Gran Reserva of Winery Tierra Adentro matches generally quite well with dishes of beef, lamb or spicy food such as recipes of german recipe for marinated meat: sauerbraten, marinated lamb chops or chicken fajitas.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Gran Reserva from Winery Tierra Adentro are 2013, 0, 2014
Informations about the Winery Tierra Adentro
The Winery Tierra Adentro is one of of the world's greatest estates. It offers 15 wines for sale in the of Zacatecas to come and discover on site or to buy online.
The wine region of Zacatecas
The wine region of Zacatecas is located in the region of Center of Mexico. Wineries and vineyards like the Domaine Tierra Adentro or the Domaine Tierra Adentro produce mainly wines red, white and pink. The most planted grape varieties in the region of Zacatecas are Merlot, Malbec and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Zacatecas often reveals types of flavors of non oak, oak or earth and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Center
The wine region of Center of Mexico. Wineries and vineyards like the Domaine Cava Quintanilla or the Domaine Cuna de Tierra produce mainly wines red, white and pink. The most planted grape varieties in the region of Center are Cabernet-Sauvignon, Merlot and Malbec, they are then used in wines in blends or as a single variety. On the nose of Center often reveals types of flavors of cherry, spices or dried fruit and sometimes also flavors of tree fruit, melon or stone.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
