The Bodegas Vega de Yuso is one of the best wineries to follow in Ribera del Duero.. It offers 5 wines for sale in of Ribera del Duero to come and discover on site or to buy online.
Looking for the best Bodegas Vega de Yuso wines in Ribera del Duero among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Vega de Yuso wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Vega de Yuso wines with technical and enological descriptions.
How Bodegas Vega de Yuso wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of empanadas de carne (argentina), lamb tagine with broad beans or chicken supreme with morels.
On the nose the red wine of Bodegas Vega de Yuso. often reveals types of flavors of oak, red fruit or non oak and sometimes also flavors of earth, microbio or spices. In the mouth the red wine of Bodegas Vega de Yuso. is a powerful with a nice balance between acidity and tannins.
The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.
In the mouth of Ribera del Duero is a powerful with a nice balance between acidity and tannins. We currently count 832 estates and châteaux in the of Ribera del Duero, producing 2999 different wines in conventional, organic and biodynamic agriculture. The wines of Ribera del Duero go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Planning a wine route in the of Ribera del Duero? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Vega de Yuso.
Apyrene variety of table grapes obtained in 1961 in the United States (California) by John H. Weinberger and F.N. Harmon by complex crossing between (cardinal x sultanin) x [(molinera gorda x tifafihi ahmer ) x (muscat of Alexandria x sultanin)] and put in culture in 1973. It should be noted that the white Fresno seedless is the result of the same cross made by the same breeders. It can be found in Australia, Chile, Argentina, South Africa, Morocco, Tunisia, Spain, Portugal, Italy, Bulgaria, the United States (California) where it occupies a large area, etc. In France it is practically unknown, although it is registered in the Official Catalogue of table grape varieties, list A2.
