Bodegas TierraTierra El Primavera
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Tierra El Primavera of the Bodegas Tierra is in the top 80 of wines of Rioja Alavesa.
Taste structure of the Tierra El Primavera from the Bodegas Tierra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tierra El Primavera of Bodegas Tierra in the region of Rioja is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Tierra El Primavera of Bodegas Tierra in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Tierra El Primavera
Pairings that work perfectly with Tierra El Primavera
Original food and wine pairings with Tierra El Primavera
The Tierra El Primavera of Bodegas Tierra matches generally quite well with dishes of beef, lamb or veal such as recipes of wild boar stew in burgundy style, lamb breast with onions and tomato sauce or chicken with rice for cookeo robot.
Details and technical informations about Bodegas Tierra's Tierra El Primavera.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Tierra El Primavera from Bodegas Tierra are 2011, 2018, 2016, 2012 and 2015.
Informations about the Bodegas Tierra
The Bodegas Tierra is one of of the world's greatest estates. It offers 23 wines for sale in the of Rioja Alavesa to come and discover on site or to buy online.
The wine region of Rioja Alavesa
Northwest sub-region of DOCa Rioja in the Basque Country (Álava), on altitude slopes sheltered to the north by the Sierra de Cantabria. Tempranillo signature red king: fine and fresh with signature notes of red cherry, raspberry, plum, sweet vanilla (American oak aging), tobacco and spice hint, fine tannins and elegant palate — airy style, among the finest of Rioja. Clay-limestone soils. Traditional carbonic maceration for young wines (cosechero), gourmand.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
