Bodegas del Nero - Trapisondero

Bodegas del NeroTrapisondero

The Trapisondero of Bodegas del Nero is a wine from the region of Madrid.
This wine generally goes well with
The Trapisondero of the Bodegas del Nero is in the top 0 of wines of Madrid.

Details and technical informations about Bodegas del Nero's Trapisondero.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Durif

Powerful, deeply coloured reds with an inky, near-black robe, firm tannins and dense palate. Intense aromas of blackberry, plum, blackcurrant, black pepper, chocolate, spices and balsamic notes. Fine ageing potential. Near-extinct in France, it became a star as Petite Sirah in California (Napa, Lodi, Paso Robles) and is emblematic of Rutherglen, Australia. French variety created in 1880 by François Durif in the Isère (spontaneous cross of Syrah × Peloursin).

Last vintages of this wine

Trapisondero - 0
In the top 0 of of Madrid wines
Average rating: 3.911110

The best vintages of Trapisondero from Bodegas del Nero are 0

Informations about the Bodegas del Nero

The winery offers 9 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Madrid
Find the Bodegas del Nero on Facebook

The Bodegas del Nero is one of of the world's greatest estates. It offers 8 wines for sale in the of Madrid to come and discover on site or to buy online.

Top wine Madrid
In the top 25000 of of Spain wines
In the top 250 of of Madrid wines
In the top 200000 of wines
In the top 300000 wines of the world

The wine region of Madrid

High-altitude Spanish DO (600-1,000 m), a qualitative renaissance led by old Garnacha vines. Sun-drenched, fine Garnacha reds with signature notes of ripe cherry, wild strawberry, garrigue, white pepper and a granite mineral touch, silky tannins and altitude freshness — San Martín de Valdeiglesias leads. Fleshy Tempranillo (Tinto Fino) at Arganda. Native Albillo Real whites, ample and floral (pear, honey).

The word of the wine: Decommissioning

Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.

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