
Bodega Ruiz GastaldoMarina Cabernet Franc Rosé
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Marina Cabernet Franc Rosé
Pairings that work perfectly with Marina Cabernet Franc Rosé
Original food and wine pairings with Marina Cabernet Franc Rosé
The Marina Cabernet Franc Rosé of Bodega Ruiz Gastaldo matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of kig ar farz breton, potjevleesch or venison stew to be prepared the day before.
Details and technical informations about Bodega Ruiz Gastaldo's Marina Cabernet Franc Rosé.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Marina Cabernet Franc Rosé from Bodega Ruiz Gastaldo are 0, 2019
Informations about the Bodega Ruiz Gastaldo
The Bodega Ruiz Gastaldo is one of of the world's greatest estates. It offers 7 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.














