Bodega dal BorgoAlmandino Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Almandino Sauvignon Blanc from the Bodega dal Borgo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Almandino Sauvignon Blanc of Bodega dal Borgo in the region of Salta is a powerful with a nice freshness.
Food and wine pairings with Almandino Sauvignon Blanc
Pairings that work perfectly with Almandino Sauvignon Blanc
Original food and wine pairings with Almandino Sauvignon Blanc
The Almandino Sauvignon Blanc of Bodega dal Borgo matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of catalan zarzuela, quiche with leeks and fresh salmon from flo or puff pastry quiche with goat cheese and potatoes.
Details and technical informations about Bodega dal Borgo's Almandino Sauvignon Blanc.
Discover the grape variety: Aubun
Aubun is not to be confused with another grape variety with the same sound, aubin. This one is a black grape plant of which the Vaucluse is the probable cradle. Covering nearly 5,400 hectares of vineyards in the late 1990s, its cultivation was reduced to some 1,400 hectares in the mid-2000s. California and Australia also have discreet plantations. In the Var, Lot-et-Garonne, Gers, Ardèche and other departments, aubun is authorized, if not recommended. Its third-period ripeness promises medium to large bunches of compact, cylindrical grapes that will produce medium-quality wine. Quite alcoholic, the wine produced from Aubun is a lightly colored red. After budburst, the shoots bear young branches covered with a cottony veil. The young leaves are yellowish and downy. The older ones have pubescent, cottony blades with 5 to 7 limbs.
Last vintages of this wine
The best vintages of Almandino Sauvignon Blanc from Bodega dal Borgo are 0, 2018
Informations about the Bodega dal Borgo
The Bodega dal Borgo is one of of the world's greatest estates. It offers 5 wines for sale in the of Calchaqui Valley to come and discover on site or to buy online.
The wine region of Calchaqui Valley
Calchaqui Valleys is the most prolific wine region in Northern Argentina. It is also one of the highest anywhere in the world, with Vineyard altitudes ranging from 1500 to 3100 meters. As with other parts of the Country, Malbec is the key variety, supported by Cabernet Sauvignon and Torrontés. Merlot, Tannat, Cereza, Syrah, Bonarda and Moscatel (usually Muscat of Alexandria) are also grown.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.
