Winery Abadía de AribayosRast Roble 6 Meses
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rast Roble 6 Meses from the Winery Abadía de Aribayos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rast Roble 6 Meses of Winery Abadía de Aribayos in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rast Roble 6 Meses
Pairings that work perfectly with Rast Roble 6 Meses
Original food and wine pairings with Rast Roble 6 Meses
The Rast Roble 6 Meses of Winery Abadía de Aribayos matches generally quite well with dishes of beef, pasta or veal such as recipes of traditional flemish carbonades, pasta gratin with courgettes and ham or escalope cordon bleu.
Details and technical informations about Winery Abadía de Aribayos's Rast Roble 6 Meses.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Rast Roble 6 Meses from Winery Abadía de Aribayos are 2015, 2012, 0
Informations about the Winery Abadía de Aribayos
The Winery Abadía de Aribayos is one of of the world's greatest estates. It offers 4 wines for sale in the of Toro to come and discover on site or to buy online.
The wine region of Toro
The wine region of Toro is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Teso La Monja or the Domaine Teso La Monja produce mainly wines red, white and sweet. The most planted grape varieties in the region of Toro are Tempranillo, Verdejo and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Toro often reveals types of flavors of cherry, espresso or black olive and sometimes also flavors of menthol, bramble or cigar box.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
