Winery BluemontThe Cow Vidal Blanc
White wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the The Cow Vidal Blanc of Winery Bluemont in the region of Virginia often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of tropical fruit.
Details and technical informations about Winery Bluemont's The Cow Vidal Blanc.
Discover the grape variety: Vidal blanc
An interspecific cross obtained by Jean-Louis Vidal, between Ugni Blanc and 4986 Seibel or Golden Ray, its foliage reminiscent of that of Ugni Blanc. It can be found in the United States and Canada, but is little known in France.
Last vintages of this wine
The best vintages of The Cow Vidal Blanc from Winery Bluemont are 2014, 2013, 2017, 0 and 2015.
Informations about the Winery Bluemont
The Winery Bluemont is one of of the world's greatest estates. It offers 36 wines for sale in the of Virginia to come and discover on site or to buy online.
The wine region of Virginia
Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.
The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.
