Winery Blue Ridge - Indescribable Red

Winery Blue RidgeIndescribable Red

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Indescribable Red of Winery Blue Ridge is a red wine from the region of Pennsylvania.
This wine generally goes well with beef

Food and wine pairings with Indescribable Red

Pairings that work perfectly with Indescribable Red

Original food and wine pairings with Indescribable Red

The Indescribable Red of Winery Blue Ridge matches generally quite well with dishes of beef such as recipes of shoulder of suckling lamb confit with herbs.

Details and technical informations about Winery Blue Ridge's Indescribable Red.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tannat

Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.

Last vintages of this wine

Indescribable Red - 0
In the top 100 of of Pennsylvania wines
Average rating: 3.61110.50

The best vintages of Indescribable Red from Winery Blue Ridge are 0

Informations about the Winery Blue Ridge

The winery offers 26 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Pennsylvania
Find the Winery Blue Ridge on Facebook

The Winery Blue Ridge is one of of the world's great estates. It offers 24 wines for sale in the of Pennsylvania to come and discover on site or to buy online.

Top wine Pennsylvania
In the top 80000 of of United States wines
In the top 600 of of Pennsylvania wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Pennsylvania

Historic East Coast vineyard (planted from 1683 by William Penn). Cabernet Franc as flagship: fresh, peppery reds with notes of raspberry, ripe bell pepper, violet and fresh herbs, supple tannins. Colourful, fruity Chambourcin hybrid (cherry, plum), off-dry Vidal Blanc with exotic fruit, aromatic Traminette (rose, lychee). Also mineral Riesling and Chardonnay.

The word of the wine: Vinification of sweet wines

Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).

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