Winery Block & Row - Chardonnay

Winery Block & RowChardonnay

The Chardonnay of Winery Block & Row is a wine from the region of Wahluke Slope of Washington.
This wine generally goes well with
The Chardonnay of the Winery Block & Row is in the top 0 of wines of Wahluke Slope.

Details and technical informations about Winery Block & Row's Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Barbera noire

Intense and fruity reds with a deep purple colour, supple tannins and a full palate with characteristically very high acidity, offering signature aromas of red fruits (black cherry, morello cherry), ripe plum, spices, violet and Piedmontese balsamic notes. Star of the Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, native to Piedmont.

Informations about the Winery Block & Row

The winery offers 7 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Wahluke Slope in the region of Washington

The Winery Block & Row is one of of the world's greatest estates. It offers 6 wines for sale in the of Wahluke Slope to come and discover on site or to buy online.

Top wine Washington
In the top 150000 of of United States wines
In the top 300 of of Wahluke Slope wines
In the top 300000 of wines
In the top 1000000 wines of the world

The wine region of Wahluke Slope

Warm well-drained Washington AVA (Columbia Valley, Grant County) facing south over the Columbia: Cabernet Sauvignon signature king red — opulent and ripe with notes of blackcurrant, black cherry, blackberry, chocolate, cedar and spice touch, round tannins and long finish. Dense savoury Syrah as companion (blackberry, blueberry, pepper, smoked meat). Fleshy Merlot also signature. AVA (2006), constant southern slope, deep aeolian sands, dry continental, ~20% of state harvest.


The wine region of Washington

2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.

The word of the wine: Acerbe

Acidic taste with a certain astringency reminiscent of unripe fruit.

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