Winery BlankenhornSchliengen Grauburgunder
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Schliengen Grauburgunder from the Winery Blankenhorn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schliengen Grauburgunder of Winery Blankenhorn in the region of Baden is a powerful.
Food and wine pairings with Schliengen Grauburgunder
Pairings that work perfectly with Schliengen Grauburgunder
Original food and wine pairings with Schliengen Grauburgunder
The Schliengen Grauburgunder of Winery Blankenhorn matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pasta carbonara almost like the real thing, chakchouka or tagliatelle with scallops.
Details and technical informations about Winery Blankenhorn's Schliengen Grauburgunder.
Discover the grape variety: Gramon
Simple, light, fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity. Understated aromas of southern red fruits. Discrete rustic profile. Nearly gone from commercial cultivation, preserved in INRAE varietal collections; it reflects the pre-phylloxera ampelographic diversity of the southern vineyard. A rare French black grape, once grown in the South.
Last vintages of this wine
The best vintages of Schliengen Grauburgunder from Winery Blankenhorn are 0
Informations about the Winery Blankenhorn
The Winery Blankenhorn is one of of the world's greatest estates. It offers 56 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
