Winery BlackstrapSelection XVII Reserve Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Selection XVII Reserve Shiraz from the Winery Blackstrap
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selection XVII Reserve Shiraz of Winery Blackstrap in the region of Australie du Sud is a powerful.
Food and wine pairings with Selection XVII Reserve Shiraz
Pairings that work perfectly with Selection XVII Reserve Shiraz
Original food and wine pairings with Selection XVII Reserve Shiraz
The Selection XVII Reserve Shiraz of Winery Blackstrap matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braciola (southern italy), dad's lamb mouse or cassoulet of the sea.
Details and technical informations about Winery Blackstrap's Selection XVII Reserve Shiraz.
Discover the grape variety: Feteasca neagra
A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.
Last vintages of this wine
The best vintages of Selection XVII Reserve Shiraz from Winery Blackstrap are 0
Informations about the Winery Blackstrap
The Winery Blackstrap is one of of the world's greatest estates. It offers 9 wines for sale in the of Currency Creek to come and discover on site or to buy online.
The wine region of Currency Creek
The wine region of Currency Creek is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Adaptaur or the Domaine Steeple Block produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Currency Creek are Cabernet-Sauvignon, Tempranillo and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Currency Creek often reveals types of flavors of spices, non oak or oak and sometimes also flavors of black fruit, tree fruit or earth.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
