
Winery BlackstrapSelection XVII Reserve Shiraz
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Selection XVII Reserve Shiraz from the Winery Blackstrap
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selection XVII Reserve Shiraz of Winery Blackstrap in the region of Australie du Sud is a powerful.
Food and wine pairings with Selection XVII Reserve Shiraz
Pairings that work perfectly with Selection XVII Reserve Shiraz
Original food and wine pairings with Selection XVII Reserve Shiraz
The Selection XVII Reserve Shiraz of Winery Blackstrap matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), shoulder of lamb stuffed with cognac or rabbit with mushrooms.
Details and technical informations about Winery Blackstrap's Selection XVII Reserve Shiraz.
Discover the grape variety: Bouchalès
Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Selection XVII Reserve Shiraz from Winery Blackstrap are 0
Informations about the Winery Blackstrap
The Winery Blackstrap is one of of the world's greatest estates. It offers 9 wines for sale in the of Currency Creek to come and discover on site or to buy online.
The wine region of Currency Creek
The wine region of Currency Creek is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Adaptaur or the Domaine Steeple Block produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Currency Creek are Cabernet-Sauvignon, Tempranillo and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Currency Creek often reveals types of flavors of spices, non oak or oak and sometimes also flavors of black fruit, tree fruit or earth.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.












