Winery Bird In Hand - 9 On The Roof Sauvignon Blanc

Winery Bird In Hand9 On The Roof Sauvignon Blanc

The 9 On The Roof Sauvignon Blanc of Winery Bird In Hand is a wine from the region of Adelaide Hills of Australie du Sud.
This wine generally goes well with
The 9 On The Roof Sauvignon Blanc of the Winery Bird In Hand is in the top 0 of wines of Adelaide Hills.

Details and technical informations about Winery Bird In Hand's 9 On The Roof Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pascal

Simple, fresh dry whites with a pale golden robe and a supple palate with moderate acidity, with understated aromas of citrus and white flowers. Discreet Provençal rustic profile. Preserved for its heritage value, it survives in a few Provençal heritage plots; studied for its southern ampelographic interest. Also known as Pascal Blanc, an indigenous French white variety from Provence (Var, Bouches-du-Rhône).

Informations about the Winery Bird In Hand

The winery offers 45 different wines.
Its wines get an average rating of 4.
It is in the top 40 of the best estates in the region
It is located in Adelaide Hills in the region of Australie du Sud

The Winery Bird In Hand is one of of the world's great estates. It offers 42 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 40000 of of Australia wines
In the top 3000 of of Adelaide Hills wines
In the top 250000 of wines
In the top 750000 wines of the world

The wine region of Adelaide Hills

South Australian showcase of fresh high-altitude whites: signature Sauvignon Blanc as white king (~30%) — lively and crisp with notes of grapefruit, passion fruit, cut grass and a mineral touch, taut acidity. Racy Chardonnay (citrus, peach, minerality), airy Pinot Noir (cherry, raspberry, undergrowth) and spicy Shiraz as complement. Renowned traditional-method sparklers. Hills east of Adelaide (Mount Lofty Ranges, 400-650 m), among the coolest in Australia.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Paille (wine of)

A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.

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