Winery Bio-Weinbau SchleinzerEdelretzer Grüner Veltliner
Red wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Edelretzer Grüner Veltliner
Pairings that work perfectly with Edelretzer Grüner Veltliner
Original food and wine pairings with Edelretzer Grüner Veltliner
The Edelretzer Grüner Veltliner of Winery Bio-Weinbau Schleinzer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of sloth pork loin, tuna, pepper and tomato quiche or chicken curry and onions.
Details and technical informations about Winery Bio-Weinbau Schleinzer's Edelretzer Grüner Veltliner.
Discover the grape variety: Négret Canourgue
Originating very certainly from the high valley of the Tarn aveyronnaise and lozérienne. It was confused for a long time with Abouriou, and as a result it still exchanges, wrongly, a few synonyms. It is very little multiplied, almost unknown in the other French wine regions.
Informations about the Winery Bio-Weinbau Schleinzer
The Winery Bio-Weinbau Schleinzer is one of of the world's greatest estates. It offers 4 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
