Domaine Billard Père & FilsSaint-Aubin 1er Cru 'Vignes Moingeon'
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Saint-Aubin 1er Cru 'Vignes Moingeon' from the Domaine Billard Père & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Aubin 1er Cru 'Vignes Moingeon' of Domaine Billard Père & Fils in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Saint-Aubin 1er Cru 'Vignes Moingeon' of Domaine Billard Père & Fils in the region of Burgundy often reveals types of flavors of apples, vanilla or almonds and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Saint-Aubin 1er Cru 'Vignes Moingeon'
Pairings that work perfectly with Saint-Aubin 1er Cru 'Vignes Moingeon'
Original food and wine pairings with Saint-Aubin 1er Cru 'Vignes Moingeon'
The Saint-Aubin 1er Cru 'Vignes Moingeon' of Domaine Billard Père & Fils matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of baked lasagna, salmon and zucchini gratin or thai shrimp sauce.
Details and technical informations about Domaine Billard Père & Fils's Saint-Aubin 1er Cru 'Vignes Moingeon'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Saint-Aubin 1er Cru 'Vignes Moingeon' from Domaine Billard Père & Fils are 2015, 2018, 2017, 2016 and 2013.
Informations about the Domaine Billard Père & Fils
The Domaine Billard Père & Fils is one of of the world's greatest estates. It offers 28 wines for sale in the of Saint-Aubin 1er Cru 'Vignes Moingeon' to come and discover on site or to buy online.
The wine region of Saint-Aubin 1er Cru 'Vignes Moingeon'
The wine region of Saint-Aubin 1er Cru 'Vignes Moingeon' is located in the region of Saint-Aubin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Billard Père & Fils produce mainly wines white. The most planted grape varieties in the region of Saint-Aubin 1er Cru 'Vignes Moingeon' are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saint-Aubin 1er Cru 'Vignes Moingeon' often reveals types of flavors of apples, vanilla or almonds and sometimes also flavors of non oak, earth or microbio.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
