Winery Big HeadSavagnin

White wine of St. David's Bench of Ontario of Canada

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Savagnin of Winery Big Head is a white wine from the region of St. David's Bench of Ontario.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Savagnin of Winery Big Head in the region of Ontario often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, floral.

Details and technical informations about Winery Big Head's Savagnin.

Winery

Winery Big Head

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Malvasia Puntinata

Broad, aromatic dry whites with a lightly deepened golden colour, a rich palate and moderate acidity; signature aromas of yellow fruits (peach, apricot), honey, white flowers (acacia), almond and discreet muscat notes. Fine volcanic richness. Essential component of Frascati DOC and Castelli Romani DOC, bringing body to Latium whites. A Malvasia variety from Latium around Rome, also called Malvasia del Lazio.

Last vintages of this wine

Savagnin - 2016

In the top 100 of of St. David's Bench wines

Average rating: 3.8

Savagnin - 0

In the top 100 of of St. David's Bench wines

Average rating: 3.9

The best vintages of Savagnin from Winery Big Head are 0, 2016

Informations about the Winery Big Head

The winery offers 49 different wines.

Its wines get an average rating of 4.1.

It is in the top 20 of the best estates in the region

It is located in St. David's Bench in the region of Ontario

The Winery Big Head is one of of the world's great estates. It offers 29 wines for sale in the of St. David's Bench to come and discover on site or to buy online.

In the top 2500 of of Canada wines

In the top 550 of of St. David's Bench wines

In the top 60000 of white wines

In the top 250000 wines of the world

The wine region of St. David's Bench

Prestigious sub-AVA of the Niagara Peninsula (105–145 m, limestone soils, Escarpment shelter, early spring warming, cold-air drainage): Chardonnay, Cabernet Franc, Cabernet Sauvignon and Merlot are kings in Bordeaux and Burgundy styles — mature and refined profile preserved by extended growing season, renowned dry wines. Gamay as complement, Riesling and Cabernet Franc for icewine thanks to cold autumns; one of Ontario's most highly regarded terroirs.

The wine region of Ontario

World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.