
Weingut BiewersGrauburgunder Unser Bester
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder Unser Bester from the Weingut Biewers
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Unser Bester of Weingut Biewers in the region of Mosel is a .
Food and wine pairings with Grauburgunder Unser Bester
Pairings that work perfectly with Grauburgunder Unser Bester
Original food and wine pairings with Grauburgunder Unser Bester
The Grauburgunder Unser Bester of Weingut Biewers matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of cajun jumbalaya rice, empanadas de carne (argentina) or rabbit with green olives.
Details and technical informations about Weingut Biewers's Grauburgunder Unser Bester.
Discover the grape variety: Glera
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Informations about the Weingut Biewers
The Weingut Biewers is one of of the world's greatest estates. It offers 14 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.














