
Winery BickensohlerGrauburgunder SK Kabinett Trocken
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder SK Kabinett Trocken from the Winery Bickensohler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder SK Kabinett Trocken of Winery Bickensohler in the region of Baden is a powerful.
Food and wine pairings with Grauburgunder SK Kabinett Trocken
Pairings that work perfectly with Grauburgunder SK Kabinett Trocken
Original food and wine pairings with Grauburgunder SK Kabinett Trocken
The Grauburgunder SK Kabinett Trocken of Winery Bickensohler matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of steamed pork chops, japanese curry or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Bickensohler's Grauburgunder SK Kabinett Trocken.
Discover the grape variety: Panse de Provence
Most certainly of oriental origin, introduced in Spain then spread in France, in Italy, in North Africa... more generally on all the Mediterranean basin. It can also be found in the United States, Thailand, ... and in many other countries. It should not be confused with the early or Sicilian pansy at first maturity.
Informations about the Winery Bickensohler
The Winery Bickensohler is one of of the world's great estates. It offers 72 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.














