
Winery BickensohlerGrauburgunder SK Kabinett Trocken
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder SK Kabinett Trocken from the Winery Bickensohler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder SK Kabinett Trocken of Winery Bickensohler in the region of Baden is a powerful.
Food and wine pairings with Grauburgunder SK Kabinett Trocken
Pairings that work perfectly with Grauburgunder SK Kabinett Trocken
Original food and wine pairings with Grauburgunder SK Kabinett Trocken
The Grauburgunder SK Kabinett Trocken of Winery Bickensohler matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of sloth pork loin, pad thai or stuffed cabbage leaves.
Details and technical informations about Winery Bickensohler's Grauburgunder SK Kabinett Trocken.
Discover the grape variety: Mara
Intraspecific cross between gamay noir and reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From these same parents he also obtained the gamaret and the garanoir. It should not be confused with the Romanian direct producer hybrid, also black, resulting from an interspecific cross between 12 303 Seyve-Villard and ozana. Mara is mainly cultivated in Switzerland and is virtually unknown in France.
Informations about the Winery Bickensohler
The Winery Bickensohler is one of of the world's great estates. It offers 72 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.














