
Winery Bickel StumpfKapellenberg Silvaner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kapellenberg Silvaner Trocken from the Winery Bickel Stumpf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kapellenberg Silvaner Trocken of Winery Bickel Stumpf in the region of Franken is a with a nice freshness.
Food and wine pairings with Kapellenberg Silvaner Trocken
Pairings that work perfectly with Kapellenberg Silvaner Trocken
Original food and wine pairings with Kapellenberg Silvaner Trocken
The Kapellenberg Silvaner Trocken of Winery Bickel Stumpf matches generally quite well with dishes of veal, pork or vegetarian such as recipes of tournedos rossini with port sauce, pork gyros or quiche lorraine.
Details and technical informations about Winery Bickel Stumpf's Kapellenberg Silvaner Trocken.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Kapellenberg Silvaner Trocken from Winery Bickel Stumpf are 0
Informations about the Winery Bickel Stumpf
The Winery Bickel Stumpf is one of of the world's great estates. It offers 38 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.














