Winery Bibineishvili - Chkhaveri

Winery BibineishviliChkhaveri

The Chkhaveri of Winery Bibineishvili is a wine from the region of Ajara of Black Sea Coast.
This wine generally goes well with
The Chkhaveri of the Winery Bibineishvili is in the top 0 of wines of Ajara.

Details and technical informations about Winery Bibineishvili's Chkhaveri.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Christmas rose

Obtained in 1980 in the United States (California) by Harold P. Olmo and Albert T. Koyama by crossing S44-35c with 9117D. - Synonymy: no synonyms known to date (all the synonyms of the grape varieties, click here!).

Informations about the Winery Bibineishvili

The winery offers 3 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Ajara in the region of Black Sea Coast
Find the Winery Bibineishvili on Facebook

The Winery Bibineishvili is one of of the world's greatest estates. It offers 3 wines for sale in the of Ajara to come and discover on site or to buy online.

Top wine Black Sea Coast
In the top 4000 of of Georgia wines
In the top 10 of of Ajara wines
In the top 200000 of wines
In the top 600000 wines of the world

The wine region of Ajara

The wine region of Ajara is located in the region of Black Sea Coast of Georgia. Wineries and vineyards like the Domaine Guramishvili's Marani or the Domaine Ajarian Wine House produce mainly wines red, white and pink. The most planted grape varieties in the region of Ajara are Saperavi, they are then used in wines in blends or as a single variety. On the nose of Ajara often reveals types of flavors of red fruit.


The wine region of Black Sea Coast

The wine region of Black Sea Coast of Georgia. Wineries and vineyards like the Domaine Vino M'artville or the Domaine Artwine produce mainly wines red, white and pink. On the nose of Black Sea Coast often reveals types of flavors of smoke, raspberry or non oak and sometimes also flavors of earth, oak or balsamic. We currently count 5 estates and châteaux in the of Black Sea Coast, producing 5 different wines in conventional, organic and biodynamic agriculture.

News related to this wine

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Tank

Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.

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