Winery Betrisey & AlbrechtL’Egrappeuse Cornalin

Red wine of Valais of Switzerland

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The L’Egrappeuse Cornalin of Winery Betrisey & Albrecht is a red wine from the region of Valais.
This wine generally goes well with

Details and technical informations about Winery Betrisey & Albrecht's L’Egrappeuse Cornalin.

Winery

Winery Betrisey & Albrecht

Grape varieties

Region/Great wine region

Valais

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Laska

Lively and aromatic whites, pale golden colour, fresh mouth with preserved acidity, with signature aromas of white flowers (acacia), citrus (lemon), green apple and herbal notes. Also made as sparkling Sekt and botrytised dessert wines. Grown in Croatia, Slovenia, Austria, Hungary and Germany. Slovenian and Croatian synonym for Welschriesling.

Last vintages of this wine

L’Egrappeuse Cornalin - 2016

In the top 100 of of Valais wines

Average rating: 3.7

L’Egrappeuse Cornalin - 0

In the top 100 of of Valais wines

Average rating: 3.9

The best vintages of L’Egrappeuse Cornalin from Winery Betrisey & Albrecht are 0, 2016

Informations about the Winery Betrisey & Albrecht

The winery offers 31 different wines.

Its wines get an average rating of 3.6.

It is in the top 3 of the best estates in the region

It is located in Valais

The Winery Betrisey & Albrecht is one of of the world's greatest estates. It offers 27 wines for sale in the of Valais to come and discover on site or to buy online.

In the top 5000 of of Switzerland wines

In the top 2000 of of Valais wines

In the top 200000 of red wines

In the top 350000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

The word of the wine: Viscosity

Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.