
Winery Beste WenseWinemaker's Selection Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Winemaker's Selection Merlot from the Winery Beste Wense
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Winemaker's Selection Merlot of Winery Beste Wense in the region of Western Cape is a powerful.
Food and wine pairings with Winemaker's Selection Merlot
Pairings that work perfectly with Winemaker's Selection Merlot
Original food and wine pairings with Winemaker's Selection Merlot
The Winemaker's Selection Merlot of Winery Beste Wense matches generally quite well with dishes of beef, lamb or veal such as recipes of picadillo, lamb with vermicelli or sliced endives with ham.
Details and technical informations about Winery Beste Wense's Winemaker's Selection Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Winemaker's Selection Merlot from Winery Beste Wense are 0
Informations about the Winery Beste Wense
The Winery Beste Wense is one of of the world's greatest estates. It offers 9 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.














