Winery Dominio de BerzalParcelas Blanco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Parcelas Blanco from the Winery Dominio de Berzal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Parcelas Blanco of Winery Dominio de Berzal in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Parcelas Blanco
Pairings that work perfectly with Parcelas Blanco
Original food and wine pairings with Parcelas Blanco
The Parcelas Blanco of Winery Dominio de Berzal matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of indian chicken (simplified korma), kale chips or fish soup.
Details and technical informations about Winery Dominio de Berzal's Parcelas Blanco.
Discover the grape variety: Cornichon blanc
Table grape with elongated gherkin-shaped berries, thin skin and crunchy flesh with a pleasant sweet flavour. Very rarely vinified. Now marginal, it survives in a few amateur gardens and ampelographic collections. A witness to French ampelographic heritage, it is among the ancient varieties studied for their historical interest and characteristic shape. French white table grape variety, formerly grown for fresh consumption and preservation.
Last vintages of this wine
The best vintages of Parcelas Blanco from Winery Dominio de Berzal are 0
Informations about the Winery Dominio de Berzal
The Winery Dominio de Berzal is one of of the world's greatest estates. It offers 10 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
