Winery Bertrand de Tavernay - Bordeaux Clairet

Winery Bertrand de TavernayBordeaux Clairet

The Bordeaux Clairet of Winery Bertrand de Tavernay is a pink wine from the region of Bordeaux Clairet of Bordeaux.
This wine generally goes well with

Details and technical informations about Winery Bertrand de Tavernay's Bordeaux Clairet.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscat Hamburg

Aromatic sweet and liqueur reds with a garnet ruby hue, ample and fragrant palate; powerful muscat signature aromas of rose, red fruits (cherry, raspberry), exotic fruits and honey. Also a prized table grape exported worldwide for its appearance and muscat flavour. Synonym for Muscat of Hamburg, a black aromatic variety bred in England in 1837 (Muscat of Alexandria × Schiava Grossa).

Informations about the Winery Bertrand de Tavernay

The winery offers 64 different wines.
Its wines get an average rating of 3.3.
It is in the top 1062 of the best estates in the region
It is located in Bordeaux Clairet in the region of Bordeaux

The Winery Bertrand de Tavernay is one of wineries to follow in Bordeaux Clairet.. It offers 59 wines for sale in the of Bordeaux Clairet to come and discover on site or to buy online.

Top wine Bordeaux

The wine region of Bordeaux Clairet

Bordeaux AOC heir of the medieval Anglo-Aquitaine "Claret", halfway between rosé and light red. Short maceration (24-72 h) on Bordeaux varieties. Cherry-hued signature wines with signature notes of red cherry, raspberry, redcurrant, wild strawberry, flowers and spice hint, light tannins and fresh palate — Merlot brings roundness, Cabernet Franc pepper, Cabernet Sauvignon structure. More structured than a rosé.


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Bitter

Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.

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