
Chateau de La VelleClos des Monsnieres Beaune
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Clos des Monsnieres Beaune from the Chateau de La Velle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos des Monsnieres Beaune of Chateau de La Velle in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Clos des Monsnieres Beaune of Chateau de La Velle in the region of Burgundy often reveals types of flavors of butter, microbio or oak.
Food and wine pairings with Clos des Monsnieres Beaune
Pairings that work perfectly with Clos des Monsnieres Beaune
Original food and wine pairings with Clos des Monsnieres Beaune
The Clos des Monsnieres Beaune of Chateau de La Velle matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of leek pie, smoked salmon omelette or gari (cassava flour) with shrimps (africa).
Details and technical informations about Chateau de La Velle's Clos des Monsnieres Beaune.
Discover the grape variety: Landal
Landal noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Landal noir can be found cultivated in these vineyards: Languedoc & Roussillon, Savoie & Bugey, Rhone Valley.
Informations about the Chateau de La Velle
The Chateau de La Velle is one of of the world's greatest estates. It offers 19 wines for sale in the of Beaune to come and discover on site or to buy online.
The wine region of Beaune
The wine region of Beaune is located in the region of Côte de Beaune of Burgundy of France. Wineries and vineyards like the Domaine Chancellerie des Chevaliers de l'Arquebuse or the Domaine des Croix produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Beaune are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Beaune often reveals types of flavors of cherry, oaky or red cherry and sometimes also flavors of pepper, black fruits or black currant.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Peduncle
The stem of a flower or fruit.














