Winery Bertolino Bruno - Langhe Nebbiolo

Winery Bertolino BrunoLanghe Nebbiolo

The Langhe Nebbiolo of Winery Bertolino Bruno is a wine from the region of Langhe of Piedmont.
This wine generally goes well with
The Langhe Nebbiolo of the Winery Bertolino Bruno is in the top 0 of wines of Langhe.

Details and technical informations about Winery Bertolino Bruno's Langhe Nebbiolo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Moschofilero

Aromatic, tense whites and rosés with a pale robe, lean palate and lively acidity. Intense aromas of rose, white flowers (acacia), citrus (lemon, bergamot), lychee, muscat and spicy notes. Refreshing, elegant muscat profile. Star of Mantinia PDO on the high-altitude plateaus of the Peloponnese (600-700 m), sometimes also in sparkling wines. Native Greek variety with a pink skin, one of Greece's great aromatic whites, successfully exported.

Informations about the Winery Bertolino Bruno

The winery offers 5 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Langhe in the region of Piedmont

The Winery Bertolino Bruno is one of of the world's greatest estates. It offers 4 wines for sale in the of Langhe to come and discover on site or to buy online.

Top wine Piedmont
In the top 150000 of of Italy wines
In the top 3000 of of Langhe wines
In the top 400000 of wines
In the top 800000 wines of the world

The wine region of Langhe

Italy's wine-and-food capital, UNESCO terroir of Piedmont. Heart of Nebbiolo: Barolo DOCG, "king of wines", and Barbaresco DOCG, age-worthy reds with firm tannins, vivid acidity and complex aromas of withered rose, morello cherry, tar, white truffle and undergrowth. More accessible Langhe DOC (Nebbiolo, crunchy Dolcetto, Freisa). Round almondy Arneis whites from Roero.


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Light (taste of)

Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.

Other wines of Winery Bertolino Bruno

See all wines from Winery Bertolino Bruno

Other wines of Langhe

See the best wines from of Langhe