Winery BertolinoCose Monferrato
wine
This wine generally goes well with
The Cose Monferrato of the Winery Bertolino is in the top 0 of wines of Monferrato.
Details and technical informations about Winery Bertolino's Cose Monferrato.
Discover the grape variety: Verduzzo trevigiano
Lively and fruity whites for early drinking, pale golden colour, taut mouth with pronounced acidity, with signature aromas of green apple, citrus (lemon) and floral notes. Also made as Prosecco-style sparkling and frizzante. Often blended in Piave DOC and Conegliano wines. Verduzzo variety grown in Veneto, province of Treviso.
Informations about the Winery Bertolino
The Winery Bertolino is one of of the world's great estates. It offers 10 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
Historic cradle of Barbera (native here): indulgent reds with notes of ripe cherry, plum and raspberry, signature fresh acidity and supple tannins. Also identity grapes: pale, tannic, peppery Grignolino red, aromatic Ruchè (rose, spices, DOCG at Castagnole), Freisa and sweet muscat Brachetto. Whites: ample Cortese (base of neighbouring Gavi), aromatic Malvasia. Fruity Dolcetto.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
