Winery BerthenetTête de Cuvée Montagny
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Tête de Cuvée Montagny from the Winery Berthenet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tête de Cuvée Montagny of Winery Berthenet in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Tête de Cuvée Montagny of Winery Berthenet in the region of Burgundy often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of peach, butter or green apple.
Food and wine pairings with Tête de Cuvée Montagny
Pairings that work perfectly with Tête de Cuvée Montagny
Original food and wine pairings with Tête de Cuvée Montagny
The Tête de Cuvée Montagny of Winery Berthenet matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with goat cheese, thyme and bacon, cod rougail or californian sushi (reverse maki).
Details and technical informations about Winery Berthenet's Tête de Cuvée Montagny.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Tête de Cuvée Montagny from Winery Berthenet are 2018, 2017, 2016, 2015 and 2014.
Informations about the Winery Berthenet
The Winery Berthenet is one of of the world's greatest estates. It offers 22 wines for sale in the of Montagny to come and discover on site or to buy online.
The wine region of Montagny
The wine region of Montagny is located in the region of Côte Chalonnaise of Burgundy of France. Wineries and vineyards like the Domaine du Clos Salomon or the Domaine Jean-Marc Vincent produce mainly wines white, red and pink. The most planted grape varieties in the region of Montagny are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Montagny often reveals types of flavors of cream, grass or apricot and sometimes also flavors of oaky, tropical fruit or tropical.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
