Winery Bernatas - M et Nous Limoux

Winery BernatasM et Nous Limoux

The M et Nous Limoux of Winery Bernatas is a wine from the region of Limoux of Languedoc-Roussillon.
This wine generally goes well with
The M et Nous Limoux of the Winery Bernatas is in the top 0 of wines of Limoux.

Details and technical informations about Winery Bernatas's M et Nous Limoux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chelois

Interspecific cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 5593 Seibel (880 Seibel x 4202 Seibel) obtained by Albert Seibel (1844-1936). The Chelois is related to the De Chaunac and the Chancellor. It has been propagated in Canada since 1946 and 1948 for the United States, in France it is no longer planted, therefore no longer present in the vineyard and almost disappearing.

Last vintages of this wine

M et Nous Limoux - 0
In the top 0 of of Limoux wines
Average rating: 411110

The best vintages of M et Nous Limoux from Winery Bernatas are 0

Informations about the Winery Bernatas

The winery offers 7 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Limoux in the region of Languedoc-Roussillon
Find the Winery Bernatas on Facebook

The Winery Bernatas is one of of the world's greatest estates. It offers 5 wines for sale in the of Limoux to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 150000 of of France wines
In the top 200 of of Limoux wines
In the top 150000 of wines
In the top 450000 wines of the world

The wine region of Limoux

Limoux is a relatively New appellation (created in 2003) in the eastern Part of the Aude region of Southern France, which applies to both red and white wines. The vineyards extend around the town that gave it its name, in the foothills of the Pyrenees east of the Languedoc-Roussillon/corbieres">Corbières and south of Carcassonne. Historically, this region is best known for its Sparkling wines, which are produced and sold under the appellations of Blanquette de Limoux and Crémant de Limoux. The vineyards here are higher and cooler than those of any other appellation in the Languedoc-Roussillon, and also further away from the moderating temperature influences of the Mediterranean.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Budding

Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.

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