Winery Bergsträsser WinzerBlütenserie Weisser Burgunder Trocken

White wine of Unknow region

3.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Blütenserie Weisser Burgunder Trocken of Winery Bergsträsser Winzer is a white wine from the region of Unknow region.
This wine generally goes well with

Details and technical informations about Winery Bergsträsser Winzer's Blütenserie Weisser Burgunder Trocken.

Winery

Winery Bergsträsser Winzer

Grape varieties

Region/Great wine region

Unknow region

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Humagne blanche

A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.

Last vintages of this wine

Blütenserie Weisser Burgunder Trocken - 0

In the top 100 of of Unknow region wines

Average rating: 3.3

The best vintages of Blütenserie Weisser Burgunder Trocken from Winery Bergsträsser Winzer are 0

Informations about the Winery Bergsträsser Winzer

The winery offers 137 different wines.

Its wines get an average rating of 3.7.

It is in the top 100 of the best estates in the region

It is located in Région inconnue

The Winery Bergsträsser Winzer is one of of the world's great estates. It offers 92 wines for sale in the of Unknow region to come and discover on site or to buy online.

In the top 300 of of Unknow region wines

In the top 350000 of white wines

In the top 1500000 wines of the world

The wine region of Unknow region

This is not a known wine region.

The word of the wine: Deposit

Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)