Winery Bergkellerei PasseierKontrast #2 Sauvignon Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Kontrast #2 Sauvignon Blanc from the Winery Bergkellerei Passeier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kontrast #2 Sauvignon Blanc of Winery Bergkellerei Passeier in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Kontrast #2 Sauvignon Blanc
Pairings that work perfectly with Kontrast #2 Sauvignon Blanc
Original food and wine pairings with Kontrast #2 Sauvignon Blanc
The Kontrast #2 Sauvignon Blanc of Winery Bergkellerei Passeier matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of eggplant lasagna, mussels with white wine and tomato or endive salad with walnuts, comté cheese and bacon.
Details and technical informations about Winery Bergkellerei Passeier's Kontrast #2 Sauvignon Blanc.
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Informations about the Winery Bergkellerei Passeier
The Winery Bergkellerei Passeier is one of of the world's greatest estates. It offers 8 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Defect
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
