Winery BenczeOlaszrizling
White wine
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
The Olaszrizling of the Winery Bencze is in the top 40 of wines of Balaton-Felvidék.
Food and wine pairings with Olaszrizling
Pairings that work perfectly with Olaszrizling
Original food and wine pairings with Olaszrizling
The Olaszrizling of Winery Bencze matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of cheese fondue, goat cheese and bacon quiche or nachos (chicken).
Details and technical informations about Winery Bencze's Olaszrizling.
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Last vintages of this wine
The best vintages of Olaszrizling from Winery Bencze are 0
Informations about the Winery Bencze
The Winery Bencze is one of of the world's great estates. It offers 26 wines for sale in the of Balaton-Felvidék to come and discover on site or to buy online.
The wine region of Balaton-Felvidék
The wine region of Balaton-Felvidék is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Káli Kövek or the Domaine Káli Kövek produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Balaton-Felvidék are Chardonnay, Riesling and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Balaton-Felvidék often reveals types of flavors of earth, tree fruit or non oak and sometimes also flavors of microbio, oak or spices.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
