Winery Bellauc - Jurançon

Winery BellaucJurançon

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Jurançon of Winery Bellauc is a white wine from the region of South West.
This wine generally goes well with

Details and technical informations about Winery Bellauc's Jurançon.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Gros Manseng

Structured, aromatic whites with lively acidity and an ample mouth, featuring intense aromas of exotic fruits (pineapple, mango, passion fruit), ripe citrus, yellow peach, white flowers, honey and sweet spices. Made as nervy modern dry wines (Jurançon sec AOC, IGP Côtes de Gascogne) and sumptuous passerillage sweet wines (Jurançon AOC, Pacherenc du Vic-Bilh AOC). Late-ripening native grape of Béarn, the productive sibling of Petit Manseng.

Last vintages of this wine

Jurançon - 0
In the top 100 of of South West wines
Average rating: 4.111110

The best vintages of Jurançon from Winery Bellauc are 0

Informations about the Winery Bellauc

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Sud-Ouest

The Winery Bellauc is one of of the world's greatest estates. It offers 4 wines for sale in the of South West to come and discover on site or to buy online.

Top wine South West
In the top 150000 of of France wines
In the top 4500 of of South West wines
In the top 15000 of white wines
In the top 450000 wines of the world

The wine region of South West

French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.

The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.

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