Winery Beliveau - The Reserve Red Blend

Winery BeliveauThe Reserve Red Blend

The The Reserve Red Blend of Winery Beliveau is a red wine from the region of North Fork of Roanoke of Virginia.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Zinfandel.
This wine generally goes well with poultry, beef or lamb.

Details and technical informations about Winery Beliveau's The Reserve Red Blend.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Beliveau

The winery offers 29 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in North Fork of Roanoke in the region of Virginia
Find the Winery Beliveau on Facebook and on Twitter

The Winery Beliveau is one of of the world's great estates. It offers 26 wines for sale in the of North Fork of Roanoke to come and discover on site or to buy online.

Top wine Virginia
In the top 150000 of of United States wines
In the top 3000 of of North Fork of Roanoke wines
In the top 450000 of red wines
In the top 900000 wines of the world

The wine region of North Fork of Roanoke

The wine region of North Fork of Roanoke is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Valhalla or the Domaine Valhalla produce mainly wines white, red and pink. The most planted grape varieties in the region of North Fork of Roanoke are Cabernet franc, Merlot and Viognier, they are then used in wines in blends or as a single variety. On the nose of North Fork of Roanoke often reveals types of flavors of earth.


The wine region of Virginia

Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.

News related to this wine

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The word of the wine: Crunchy

A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.

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