Winery BC WinesRuby Cabernet - Merlot
Red wine
This wine is a blend of 2 varietals which are the Ruby-cabernet and the Merlot.
This wine generally goes well with beef and game (deer, venison).
The Ruby Cabernet - Merlot of the Winery BC Wines is in the top 40 of wines of Western Cape.
Wine flavors and olphactive analysis
On the nose the Ruby Cabernet - Merlot of Winery BC Wines in the region of Western Cape often reveals types of flavors of oak, red fruit.
Food and wine pairings with Ruby Cabernet - Merlot
Pairings that work perfectly with Ruby Cabernet - Merlot
Original food and wine pairings with Ruby Cabernet - Merlot
The Ruby Cabernet - Merlot of Winery BC Wines matches generally quite well with dishes of beef or game (deer, venison) such as recipes of rosbeef casserole mamie or gigolette of rabbit.
Details and technical informations about Winery BC Wines's Ruby Cabernet - Merlot.
Discover the grape variety: Ruby-cabernet
Intraspecific crossing carried out in 1936 by Doctor Harold Paul Olmo of the University of California in Davis (United States) between the carignan and the cabernet-sauvignon. The first plantings were made in 1948 in the United States (California). Today, it is less and less multiplied, but it can still be found in South Africa, Australia, Argentina, Chile, Uruguay, Yugoslavia, the United States, etc. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Ruby Cabernet - Merlot from Winery BC Wines are 2017, 2018, 2015, 2016 and 0.
Informations about the Winery BC Wines
The Winery BC Wines is one of of the world's greatest estates. It offers 10 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Evolved
Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.
