Winery Bay ViewSauvignon Blanc Special Reserve
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Special Reserve from the Winery Bay View
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Special Reserve of Winery Bay View in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc Special Reserve
Pairings that work perfectly with Sauvignon Blanc Special Reserve
Original food and wine pairings with Sauvignon Blanc Special Reserve
The Sauvignon Blanc Special Reserve of Winery Bay View matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pike dumplings with shrimp sauce, zucchini quiche or avocado cassolette.
Details and technical informations about Winery Bay View's Sauvignon Blanc Special Reserve.
Discover the grape variety: Arrufiac
Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.
Last vintages of this wine
The best vintages of Sauvignon Blanc Special Reserve from Winery Bay View are 0
Informations about the Winery Bay View
The Winery Bay View is one of of the world's great estates. It offers 18 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
