
Winery BaumbergerGabelflug Rotweincuvée
This wine generally goes well with vegetarian
Wine flavors and olphactive analysis
On the nose the Gabelflug Rotweincuvée of Winery Baumberger in the region of Nahe often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.
Food and wine pairings with Gabelflug Rotweincuvée
Pairings that work perfectly with Gabelflug Rotweincuvée
Original food and wine pairings with Gabelflug Rotweincuvée
The Gabelflug Rotweincuvée of Winery Baumberger matches generally quite well with dishes of vegetarian such as recipes of quiche with bacon and gruyère cheese.
Details and technical informations about Winery Baumberger's Gabelflug Rotweincuvée.
Discover the grape variety: Regent
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
Last vintages of this wine
The best vintages of Gabelflug Rotweincuvée from Winery Baumberger are 2015, 2017, 0
Informations about the Winery Baumberger
The Winery Baumberger is one of of the world's greatest estates. It offers 43 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.














