Winery Baron del Cega - Tinto Reserva

Winery Baron del CegaTinto Reserva

The Tinto Reserva of Winery Baron del Cega is a wine from the region of Valdepeñas of Castille.
This wine generally goes well with
The Tinto Reserva of the Winery Baron del Cega is in the top 0 of wines of Valdepeñas.

Details and technical informations about Winery Baron del Cega's Tinto Reserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Assyrtiko

Taut and mineral whites with exceptional cutting acidity and a lean palate, on intense aromas of lemon, grapefruit, green apple, white flowers, smoke and strongly marked volcanic saline-iodine notes. Fine ageing potential. The absolute star of Santorini PDO on the volcanic soils of the Cyclades (vines trained in kouloura baskets to protect against wind). Now exported to Australia, California and South Africa. Native Greek variety.

Informations about the Winery Baron del Cega

The winery offers 6 different wines.
Its wines get an average rating of 3.2.
It is in the top 5 of the best estates in the region
It is located in Valdepeñas in the region of Castille

The Winery Baron del Cega is one of of the world's greatest estates. It offers 4 wines for sale in the of Valdepeñas to come and discover on site or to buy online.

Top wine Castille
In the top 60000 of of Spain wines
In the top 6000 of of Valdepeñas wines
In the top 500000 of wines
In the top 950000 wines of the world

The wine region of Valdepeñas

DO of southern Castilla-La Mancha on a high plain (~700 m), kingdom of Tempranillo under an extreme climate ("nine months of winter, three of hell"). Tempranillo, locally Cencibel: structured, fruity reds with signature notes of ripe cherry, plum, vanilla, leather, tobacco and sweet spices, round tannins — excellent value, from young to long oak-aged Gran Reserva. Also Airén whites (Spain's most planted), fresh and neutral. ~24,000-30,000 ha.


The wine region of Castille

Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.

The word of the wine: Carbonic maceration

Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.

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