
Winery BanduRed Medium Dry
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Red Medium Dry from the Winery Bandu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Red Medium Dry of Winery Bandu in the region of Western Cape is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Red Medium Dry
Pairings that work perfectly with Red Medium Dry
Original food and wine pairings with Red Medium Dry
The Red Medium Dry of Winery Bandu matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of steak tartare, veal head with vinaigrette or chicken curry and onions.
Details and technical informations about Winery Bandu's Red Medium Dry.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Red Medium Dry from Winery Bandu are 2008, 0, 2017
Informations about the Winery Bandu
The Winery Bandu is one of of the world's greatest estates. It offers 2 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.










