Winery Baldauf RamsthalSaalestück Handgemacht Weißer Burgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Saalestück Handgemacht Weißer Burgunder from the Winery Baldauf Ramsthal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saalestück Handgemacht Weißer Burgunder of Winery Baldauf Ramsthal in the region of Franken is a with a nice freshness.
Food and wine pairings with Saalestück Handgemacht Weißer Burgunder
Pairings that work perfectly with Saalestück Handgemacht Weißer Burgunder
Original food and wine pairings with Saalestück Handgemacht Weißer Burgunder
The Saalestück Handgemacht Weißer Burgunder of Winery Baldauf Ramsthal matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of smoked salmon pasta gratin, spaghetti with squid ink (italy) or tagliatelle san daniele.
Details and technical informations about Winery Baldauf Ramsthal's Saalestück Handgemacht Weißer Burgunder.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Informations about the Winery Baldauf Ramsthal
The Winery Baldauf Ramsthal is one of of the world's great estates. It offers 63 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
