
Winery UggianoPrestige Chianti
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Prestige Chianti from the Winery Uggiano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prestige Chianti of Winery Uggiano in the region of Tuscany is a with a nice balance between acidity and tannins.
Food and wine pairings with Prestige Chianti
Pairings that work perfectly with Prestige Chianti
Original food and wine pairings with Prestige Chianti
The Prestige Chianti of Winery Uggiano matches generally quite well with dishes of beef, veal or poultry such as recipes of southern beef meatballs, veal shank with mushrooms or chicken and mushroom risotto.
Details and technical informations about Winery Uggiano's Prestige Chianti.
Discover the grape variety: Plantet
Plantet noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Plantet noir can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Prestige Chianti from Winery Uggiano are 2016, 0
Informations about the Winery Uggiano
The Winery Uggiano is one of of the world's great estates. It offers 50 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.














