Winery Azienda Agricola LaccertosaDormus Basilicata Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Dormus Basilicata Rosso from the Winery Azienda Agricola Laccertosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dormus Basilicata Rosso of Winery Azienda Agricola Laccertosa in the region of Basilicata is a powerful.
Food and wine pairings with Dormus Basilicata Rosso
Pairings that work perfectly with Dormus Basilicata Rosso
Original food and wine pairings with Dormus Basilicata Rosso
The Dormus Basilicata Rosso of Winery Azienda Agricola Laccertosa matches generally quite well with dishes of beef, pasta or lamb such as recipes of cataplana with seafood, maultaschen ( swabian ravioli ) or mamyjaja lamb mouse tagine.
Details and technical informations about Winery Azienda Agricola Laccertosa's Dormus Basilicata Rosso.
Discover the grape variety: Freisa
Aromatic, tannic reds with a bright ruby robe, firm tannins and high acidity, with intense aromas of wild strawberry, raspberry, rose, violet, spice and slightly bitter notes on the finish. Often made as frizzante (lightly sparkling) and sometimes sweet, rarely as still dry reds for ageing. Star of Piedmontese Freisa d'Asti DOC and Freisa di Chieri DOC around Turin. Autochthonous Piedmontese variety, genetically related to Nebbiolo.
Informations about the Winery Azienda Agricola Laccertosa
The Winery Azienda Agricola Laccertosa is one of of the world's greatest estates. It offers 1 wines for sale in the of Basilicata to come and discover on site or to buy online.
The wine region of Basilicata
Austere region of southern Italy between Campania and Apulia, kingdom of volcanic Aglianico. Aglianico del Vulture signature DOCG on volcanic soils (~1,500 ha at 700 m): powerful, structured reds with signature notes of black cherry, blackberry, tobacco, leather, liquorice and a smoky mineral touch, firm tannins and long ageing — compared to Nebbiolo and Barolo. Also sun-drenched Primitivo, round Montepulciano. Fresh Greco and Fiano whites.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
