The Winery Avaline is one of the best wineries to follow in Vin de France.. It offers 5 wines for sale in of Vin de France to come and discover on site or to buy online.
Looking for the best Winery Avaline wines in Vin de France among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Avaline wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Avaline wines with technical and enological descriptions.
How Winery Avaline wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of couscous without couscous maker or avocado, tomato and sheep's tomato salad.
On the nose the red wine of Winery Avaline. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
Although there are some notable exceptions to the rule, most Vin de France wines are produced from high-yielding vines in the South of France (particularly Languedoc-Roussillon), most often from widely planted traditional grape varieties such as Carignan or Merlot. These are light, Fruity wines, intended for early consumption. Many of the wines of France are "bag-in-box" or "box wine" wines, as the economies of scale of cheaper packaging are an attractive option for producers and consumers. There are, however, wines from France of exceptional interest and quality.
How Winery Avaline wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue in hot pickle sauce, tanjia (lamb shoulder confit) or pastilla with chicken (moroccan pie with brick sheets).
On the nose the pink wine of Winery Avaline. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
How Winery Avaline wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Avaline. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.
Planning a wine route in the of Vin de France? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Avaline.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
